Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule
Where to buy Lacto-vegetarian Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule books online?
- ISBN13: 9781569242735
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description
Lacto-vegetarian cupcakes will take over the world. Better to give in sooner than later and make this a smooth transition. After all, they’re so tasty, simple to make, lovable and portable, these small cuppers are sure to be the beginning of a dairy-free baking revolution.
In this sweet and sassy guide, Isa Chandra Moskowitz, leader of the smash-hit cookbook Lacto-vegetarian with a Vengeance,and Terry Hope Romero serve up a batch of everyone’s favorite dessert. Lacto-vegetarian Cupcakes Take Over the World unleashes more than 75 recipes for cupcakes and frostings–some innovative, some classics–with gorgeous color photographs.
Every single recipe has been tested to perfection, so sneak these ‘cakes into any party and watch them win over the crowd. Indulge in:
* Brooklyn Brownie Cupcakes
* Chocolate and Vanilla Marble Cupcakes
* S’mores Cupcakes
* Lemon Macadamia Cupcakes
* Mucho Margarita Cupcakes
* Pumpkin Chocolate Chip Cupcakes
* Cappuccino Cupcakes filled with Espresso Crème
You’ll also learn Isa and Terry’s secrets of no-fail baking, inspired decorating, piping like a pro, and shopping for lacto-vegetarian ingredients, plus right cupcake anecdotes from the trenches. When Lacto-vegetarian Cupcakes Take Over the World , no dessert lover can resist!
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I don’t like the size of the book. It is square and not like additional books. It should be more rectangular.
Reader’s Rating: 3 / 5
The instructions look simple, but in the introduction, the authors add a lot of extra precautions that ultimately make the product hard to make. My family tree and I were not pleased with the results and the ingredients aren’t all that healthy.
Reader’s Rating: 2 / 5
Book was delivered in timely manner and in brilliant condition. Would not hesitate to order from seller.
Reader’s Rating: 5 / 5
I borrowed the book from library trying to take a look at the recipes before deciding to buy one. Looked at most of the recipes, one thing caught my eyes — most of the recipes call for 3/4 or a full cup of suger! It’s right that they don’t contain dairy but such a mount of suger is not healthy even in baking.
If you already have a baking recipe book, learn to substitute unwanted ingredients (like using rice milk for milk) and cut down the overdozed ingredients like suger or stout. For example, my daughter (11 years ancient) recently pulled out a muffin recipe from the Betty Crocker cook book – substituted any stout or butter with lime oil, milk with rice milk, suger with honey or apple sauce, white flour with oat flour, and cut down the suggested suger (substituted with honey) amount by more than half. The result was the best muffin we have ever had – tasty and healthy!
So I won’t buy this book.
Reader’s Rating: 1 / 5
This was the first cookbook I bought after going lacto-vegetarian. I permanently turn to one of these trusty small recipes when I find a name in my life who thinks vegans can’t have anything tasty. I like the pictures in this book too! Since building your food look as excellent as it tastes is very vital (IMO), I establish the plenty of pretty photos inspiring. But, not every recipe gets its picture shown, and even though that’s normal in cookbooks, I find it unwarrantable in desert books!
I couldn’t give this a perfect score because I selfishly wanted more pictures, recipes and there’s the whole issue with Isa not really being lacto-vegetarian. I would have past this book by if I would have known yet to be of time that one of the authors eats animal products whenever the fancy strikes her. It just seems a bit hypocritical to be building money projecting yourself as something you’re not.
Reader’s Rating: 4 / 5