Mexican Everyday
Where to buy Mexican Everyday books online?
- ISBN13: 9780393061543
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description
At last, a cookbook that brings Mexican food within simple reach: named to Food & Wine Magazine’s Year’s 25 Best Cookbooks as part of its annual Best of the Best cookbook. In his previous books, Rick Bayless transformed America’s understanding of Mexican cuisine, introducing authentic dishes and cooking methods as he walked readers through Mexican markets and street stalls. As much as Rick likes the bold flavors of Mexican foods, he understands that preparing many Mexican specialties requires more time than most of us have. Mexican Everyday is written with the time sensitivities of modern life in mind. It is a collection of 90 full-flavored recipes—like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans—that meet three criteria for “everyday” food: 1) most need less than 30 minutes’ involvement; 2) they have the fresh, clean taste of simple, authentic preparations; and 3) they are nutritionally balanced, full-featured meals—no elaborate side dishes required. Companion to a thirteen-part public television series, this book provides dishes you can eat with family tree and friends, day in and day out. .
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The book’s excellent not the best I’ve ever seen, but it does have some pics and looks promising
Reader’s Rating: 4 / 5
This may be an brilliant book but it just wasn’t what I was looking for. I was looking for a basic mexican food cookbook with thoughts and variations for your standard tacos, burritos etc… This is not it. Many of the ingredients cannot be establish at our local market. I am returning book.
Reader’s Rating: 2 / 5
I like the book. It puts Mexican recipes within most people’s
skill level. Sooo excellent.
Janet Sue Terry leader of “A Rich, Deliciously Satisfying, Collection of Breakfast Recipes”.
Reader’s Rating: 5 / 5
I did read the reveiws for this book before I bought it and most were accurate. I haven’t tried any of the recipes in this book yet, but I have read it from take in to take in. It is entertaining, but I am not sure how regularly I will really use this cookbook. A lot of times Rick recommends buying ingredients from websites, and I just don’t plot that far in advance. Granted living in Chicago, I have a lot of grocery options, but many the recipes will require an additional trip to a Mexican grocery store.
Reader’s Rating: 3 / 5
I was disappointed when I received this book from Amazon and searched through for something to cook that night. The recipes have too many ingredients (involving an extra trip or more to the grocery store) – and just not realistic for the effective people of the world. Mind you, the food was excellent, but I don’t have time in my life for a majority of the recipes in this book.
Reader’s Rating: 3 / 5