Gluten-Free Quick & Easy: From Prep to Plate Without the Fuss – 200+ Recipes for People with Food Sensitivities

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Gluten Free Quick & Easy: From Prep to Plate Without the Fuss   200+ Recipes for People with Food Sensitivities

  • ISBN13: 9781583332788
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Product Description
Wheat-free-cooking practiced Carol Fenster reveals her time-saving tips and techniques to help cooks place homemade meals on the table in a flash.

In Carol Fenster’s gluten-free cooking classes, the most frequently questioned question is “How can I get a meal on the table in the least amount of time?” So regularly, cooking gluten-free means spending hours in the kitchen-building everything from scratch. But now, Fenster reveals all her shortcuts, tips, and timesaving techniques from nearly twenty years as the gluten-free cooking power. The Quick & Simple principles in this book will get cooks in and out of the kitchen with less fuss than ever before.

In Gluten-Free Quick & Simple, a hot meal makes it to the table lacking a intricate ingredient list or a lengthy wait. Fenster emphasizes the necessity of “plotted-overs”-not “left-overs”- that creatively use fundamentals of one meal in the preparation of another, whether it becomes an ingredient the next day, the next week, or the next month. Recipes for make-yet to be baking mixes and techniques to shorten baking times means cooks stay on track. And her comprehensive menu plans and thoughts help pull together a week’s worth of meals with ease. Fenster’s simple but tasty recipes include favorites like hearty breads, pizzas, and pasta. In less time than ever before, gluten-free cooks can whip up homestyle entrŽes and side dishes, tasty breakfasts, and elegant desserts for every meal of the day, every day of the week.

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